Ramon Bueso

This is the cigar that Ramon always wanted to make, and his passion really shines through. All of the tobaccos in this blend are absolutely flawless, aged, handpicked leaves, with each cigar receiving personalized attention and care. So what's in this recipe? We've got an aged 2005 binder leaf from Talanga Valley, and a wide variety of long-filler leaves including selections from 2008 Nicaraguan Esteli, 2010 Honduras La Entrada, 2008 Honduran Jamastran, and 2003 Honduras Olancho. On top of all of that, the wrapper is a Colorado Oscuro Olancho, grown exclusively for this cigar. These leaves were purposefully fermented for a shorter amount of time than industry standard, and the experiment paid off with an absolutely unique flavor unlike any other cigar on the market.